Almost 30 of Lake Tahoe’s finest restaurants are participating in the inaugural Lake Tahoe Restaurant Week, a week-long celebration taking place from Sept. 5-12. There are no passes, tickets or coupons needed to take part in Lake Tahoe Restaurant Week. Guests simply visit the various locations that are offering three-course, prix-fixe menus for $20, $30 and $40 per person (tax and gratuity not included). Reservations are recommended.
To learn more about Lake Tahoe Restaurant Week, a list of participating dining establishments and their downloadable prix-fixe menus, lodging discounts (up to 25 percent off for Restaurant Week attendees) and how to take part, visit www.tahoerestaurantweek.com or call Pettit Gilwee Public Relations at (530) 583-2138.
SOURCE: Staff Report (2010, August 6). Tahoe Daily Tribune. Retrieved from https://www.tahoedailytribune.com